MATTIETTO, R.; CARVALHO, A. V.; PARACAMPO, N. E. .; SILVEIRA NETA, J. Chemical composition and seasonal variations in açaí as it is consumed in the Brazilian Amazon: Chemical composition and seasonal variations of açaí. Científica, Dracena, SP, v. 52, 2024. DOI: 10.5016/1984-5529.2024.v52.1434. Disponível em: http://cientifica.org.br/index.php/cientifica/article/view/1434. Acesso em: 13 jun. 2024.